Salmon Skin-On (Boneless)

Fresh Tasmanian Salmon is the nicest fish to bake, stean or grill because of its firm texture and mild flavour, and it combines well with a wide variety of appetizing flavours and a good source of omega 3.

Comes in a container with 2 fish fillets (boneless and skin on).

Minimum weight 420 grams, weight vary from 420 to 450 grams. It depends on the size of fillet, we sell it as a meal pack which is perfect for TWO!